Everyone’s Welcome: The Art of Living and Eating Allergen Free

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Description

Author: Orlando, Amanda

Brand: Touchwood Editions

Edition: 1

Number Of Pages: 224

Release Date: 07-05-2019

Details: Product Description

Not everyone outgrows childhood allergies. When Amanda Orlando learned firsthand that the social and emotional impact of anaphylactic reactions affects adults, she started blogging about it, and EverydayAllergenFree.com was born.
Her new cookbook, Everyone’s Welcome, is for people with anaphylactic allergies to any of the “big eight”: peanuts, tree nuts, dairy, eggs, soy, wheat, fish, shellfish. Most of the recipes are free from all eight allergens, with the rest offering alternatives to suit your particular allergy―and you’ll know whether the recipe is coconut-free, gluten-free, vegetarian and vegan.
Enjoy features such as:

A comprehensive list of ingredient substitutes
How to avoid cross-contamination
A list of allergen-free fridge staples
Tips for entertaining, eating out, and travelling
A list of trusted name brands
Snacks to go and sugar-free foods

Including strategies to deal with allergy anxiety, Everyone’s Welcome is an essential resource for friends and family of those living with severe allergies.

About the Author

Amanda Orlando is the creator of EverydayAllergenFree.com, which she started to inspire confidence in people who live with life-threatening food allergies and dietary restrictions. Her writing has appeared in the Huffington Post, and she is the author of Allergen-Free Desserts to Delight Your Taste Buds (Skyhorse Publishing, 2015). She lives in Toronto.

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