9 Fall Comfort Foods

Is it Fall yet? Fall is my favourite season from comfy socks to hearty soups it’s 100% coziness 😀 That’s why this month I’m teaming up with some awesome Canadian food bloggers to bring you recipes celebrating the the change of season! If you are interested in joining our foodie adventures you can find us under the hashtag #CANRecipe.
Now let’s get cooking, eh!
Check out these fall comfort foods. From the top left the dishes are:
Rustic Apple Tart
from Red Cottage Chronicles {Free from peanuts, tree nuts, soy, sesame}
Spicy Vegetarian Chili
from {Top 8 Free}
Indian-inspired Vegetable Pilaf Topped With Crispy Brussels Sprouts
from Maple and Marigold {Top 8 Free}
Maple and Oatmeal Ale Pulled Chicken Sliders
from Mommydo {Free from peanuts, tree nuts}
Mushroom Hand Pies
from Dish ‘n’ the Kitchen {Free from peanuts, soy, sesame}
Maple Bacon Mini-doughnuts
from Everyday Allergen-Free {Free from peanuts, tree nuts, soy, sesame}
Chai-Spiced Apple Sauce, Apple Butter and Apple Leather
from Making Healthy Choices {Top 8 Free}
Spaghetti Squash Bake
fromThe Inspired Home {Free from peanuts, tree nuts, soy, sesame, wheat}
Crock Pot Chicken Pot Pie
from It’s Just My Life {Free from peanuts, tree nuts, soy, sesame}
Kortney is your typical atopic triad! She manages asthma, eczema, environmental and food allergies. Kortney is a co-creator of the online community Allergy Travels and co-host of The Itch Podcast. She wants to spread joy in a community that can easily see the hard side of life with atopic disease and believes that you can have a full life with food allergies, it may just be lived a little differently!